Designed in 1956 by Jens Quistgaard, the Købenstyle cookware collection has a big reputation in the design world. Made in easy-to-clean enameled carbon steel, it moves effortlessly from kitchen to table.
Collectors, take note: For the first time since the 1970s, chestnut Købenstyle is back—but only as a limited edition.
Designed in 1956 by Jens Quistgaard, the Købenstyle cookware collection has a big reputation in the design world. Made in easy-to-clean enameled carbon steel, it moves effortlessly from kitchen to table.
Collectors, take note: For the first time since the 1970s, chestnut Købenstyle is back—but only as a limited edition.
SKU: 893254
Item #893243
What's Included
- Material: Enamelware
- Hand Wash Only
- Not For Use In Microwave
- Imported
- Oven Temperature Threshold: 300 degrees Celsius (572 Fahrenheit)
- Købenstyle cookware combines strong steel with a hard, chip-resistant enameled surface, but even the strongest enamel can be chipped. Take normal care to prevent rough blows to the surface, and avoid using metal utensils, steel wool, and harsh abrasives, which can damage the surface. Also avoid rapid temperature changes, which can cause thermal shock and chipping.
What's Included
- One Casserole with Lid
- Capacity: 4 qt.
- Length: 12"
- Width: 8.75"
- Height: 5.25"